tag:blogger.com,1999:blog-21012673.post115045944074190425..comments2024-01-01T00:31:18.174-05:00Comments on Calendula & Concrete: A Prelude to GarlicChristahttp://www.blogger.com/profile/01905386163490128028noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-21012673.post-1150586722657380572006-06-17T19:25:00.000-04:002006-06-17T19:25:00.000-04:00Oh thank you, thank you, thank you for all the gre...Oh thank you, thank you, thank you for all the great info. on how to cook up scapes.<BR/><BR/>I've been growing a good crop of garlic for the past four years and only found out about eating the scapes late last year. Before I'd cut them off and into the compost pile...not anymore!<BR/><BR/>PennieAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-21012673.post-1150586222471065922006-06-17T19:17:00.000-04:002006-06-17T19:17:00.000-04:00I planted some old garlic bulbs found lying in the...I planted some old garlic bulbs found lying in the bottom of my cupboard with spilt rice and dry pasta and xmas nuts!To my suprise one has germinated next to my quince tree.Fresh garlic for me soon,yum yumDavid (Snappy)https://www.blogger.com/profile/06888061575577254705noreply@blogger.comtag:blogger.com,1999:blog-21012673.post-1150544968824836092006-06-17T07:49:00.000-04:002006-06-17T07:49:00.000-04:00WowI’ve never heard of using ‘scapes’ before ... i...Wow<BR/><BR/>I’ve never heard of using ‘scapes’ before ... it definitely makes me think that gardeners really do get the best from everything they grow ... I wish I'd planted some garlic<BR/><BR/>"I eat everything that nature voluntarily gives: fruits, vegetables, and the products of plants ... "Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-21012673.post-1150485008643228732006-06-16T15:10:00.000-04:002006-06-16T15:10:00.000-04:00Oooh - so exciting to see others writing about gar...Oooh - so exciting to see others writing about garlic scapes...I only heard of them for the first time the other day.<BR/><BR/>I'll be posting my Spinach and Garlic Scapes Pizza recipe soon - perhaps you could use it.<BR/><BR/>-CrystalCrystalhttps://www.blogger.com/profile/00116685291056531223noreply@blogger.comtag:blogger.com,1999:blog-21012673.post-1150475410688257282006-06-16T12:30:00.000-04:002006-06-16T12:30:00.000-04:00The scapes seem to be hot these days. I am thinki...The scapes seem to be hot these days. I am thinking that the ones I had must have been picked past their prime, since they were definitely not "mild"!<BR/><BR/>This could be a good post for Weekend Herb Blogging if you wanted to add a link to my blog with those words. E-mail me if you decide to do it.Kalyn Dennyhttps://www.blogger.com/profile/02499065771517548587noreply@blogger.comtag:blogger.com,1999:blog-21012673.post-1150463976470218282006-06-16T09:19:00.000-04:002006-06-16T09:19:00.000-04:00Thanks Christa!I am planning to try a dish of just...Thanks Christa!<BR/><BR/>I am planning to try a dish of just the scapes on their own--something like a green bean recipe. They are pleasantly mild when cooked.the chocolate doctor מרת שאקאלאדhttps://www.blogger.com/profile/17844956689807749316noreply@blogger.com